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Wednesday, May 11 • TBA
NRC 2016 FORUM - HEALTHY EATING IN TODAY'S FOOD ENVIRONMENT . . . IS IT POSSIBLE?

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Welcome to NRC's 2016 Annual Forum!

We live in a challenging food environment. Unhealthy food is everywhere: in our local supermarkets, our children's schools, our workplaces, restaurants, and entertainment venues. These foods are often cheaper, more accessible and attractive than healthier options. Eating a healthy diet can be an uphill struggle for many Canadians in such an environment. Can this be changed? Can we create healthier food environments? How can we promote healthy eating among the public and our clients?

Together, we will explore the answers to these questions; how we can help the public navigate the current food environment and transform it to promote healthy eating.

The NRC forum is being held in conjunction with the Ontario Society of Nutrition Professionals in Public Health's 2016 Nutrition Exchange conference.


REGISTRATION

Register for the Forum here.

Attending both the Nutrition Exchange and Forum?
Use nutritionex2016 as the promotional discount code to receive discount on registration to the Forum.


OSNPPH NUTRITION EXCHANGE 2016
The Forum is being held in conjunction with the Nutrition Exchange. To learn more about the Exchange and registration, please click here.



PLANNING PARTNERS

Dietitians of Canada
CAMH Health Promotion Resource Centre
Ontario Society of Nutrition Professionals in Public Health
Ontario Public Health Association


STEERING COMMITTEE

Adam Hudson, Dietitian, Port Hope Community Health Centre
Andra Taylor, Dietitian, Champlain Cardiovascular Disease Prevention Network, Ottawa
Candice Einstoss, Chair, OSNPPH Nutrition Exchange Planning Committee
Daniel Cho, Program Coodinator, Nutrition Resource Centre
Danielle Gullo, Dietitian, Southlake Academic Family Health Team
Donna Smith, Program and Policy Coordinator, Nutrition Resource Centre
Erinn Salewski, Public Health Dietitian, Ottawa Public Health
Karen Gough, Manager, Nutrition Resource Centre (Chair)
Laurie Ricciuto, Instructor, University of Toronto 
Leslie Whittington-Carter, Ontario Government Relations Coordinator, Dietitians of Canada
Lynn Roblin, Consultant, Nutrition Resource Centre
Michele MacDonald-Werstuck, Dietitian, Hamilton Family Health Team
Michael Widener, Assistant Professor, Department of Geography, University of Toronto
Tamar Meyer, Supervisor, CAMH Health Promotion Resource Centre /Opioid Resource Hub


Wednesday May 11, 2016 TBA
Chestnut Conference Centre

Attendees (4)